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Flavorful capers give this go-to Mediterranean dish a serious boost of flavor, while a pinch of confectioners’ sugar balances the tartness for the perfect zesty bite. Consider this our go-to Greek salad recipe.
Yields:4servings
Total Time: 0 hours 20 mins
Ingredients
3 tbsp.red wine vinegar
2 tbsp.olive oil
2 tsp.confectioners' sugar
Kosher salt and pepper
2 tbsp.capers, drained and roughly chopped
1 tsp.chopped fresh oregano
1...
Carrots tossed with spicy harissa paste and a drizzle of honey, then charred until caramelized and tender, make the perfect sweet and smoky complement to any main dish. Served with cool, creamy yogurt and toasted pistachios, it’s a lovely, light side dish.
Yields:6servings
Total Time: 0 hours 25 mins
Ingredients
2 bunches thin carrots with tops, scrubbed and trimmed
1 tbsp.olive oil
2...
A healthy and hearty make-ahead dip, this recipe is the ultimate side dish to bring to your next potluck or backyard party. It's easy and inexpensive to put together, and your crowd will surely love it — just don’t forget the chips!
Yields:5cups
Total Time: 0 hours 45 mins
Ingredients
1/3c.lime juice
1 tbsp.olive oil
1/2clove garlic, grated
Kosher salt and...
A good steak chimichurri recipe should have four things: plenty of fresh green herbs, punchy red wine vinegar, a hefty dose of garlic, and a touch (or a ton — your choice!) of spice. Oh, and perfectly charred, juicy grilled steak.
Chimichurri is a classic Argentinian sauce or marinade that turns everything it touches into flavor gold — seriously. It’s garlicky,...
Turn an easy appetizer or dinner into a fun family activity with this summer rolls recipe — it’s a blast to make and even more enjoyable to eat! This Vietnamese restaurant staple is easy to make at home with store-bought rice paper wrappers, your favorite veggies, and an addictive dipping sauce.
Stuffed with a ton of fresh vegetables like baby greens,...
